News

VU Polytechnic successfully delivered the Visitor Economy Work Ready Program (Front-of-House Specialisation) to support the recovery and transformation of the Victorian visitor economy.

VenU has reopened its doors on 20 February and our team of culinary and hospitality students are delighted to welcome you back!

Interested in a career in the buzzing world of events, tourism and hospitality? Kara Davies, trainer at VU Polytechnic, shares her insights into opportunities in the industry and top tips for getting started.

VU Polytechnic is once again the proud major sponsor of the WYNnovation Festival.

The Victorian Government have made increased the eligibility for the Free TAFE for Priority Courses program, removing the upskilling rule for access and changing the once-in-a-lifetime limit within specific occupations.

Victoria University (VU) and the Victorian Government today welcomed new recruits to a three-year $64 million Digital Jobs program designed to equip up to 5000 mid-career workers with future-focussed digital skills.

Meet Tanya Thomas, Hospitality Trainer & Training Restaurant Coordinator at VU Polytechnic. We sat down with Tanya to get her insights on the vast opportunities in this booming industry and what it takes to succeed.

A career in hospitality, tourism, and events is fulfilling because you will have a direct impact in creating positive experiences for people. If you are a people person and have an interest in food, events, tourism, and everything in between – this career may be perfect for you!

Dylan Adler studied the Diploma of Event Management SIT50316 at Victoria University Polytechnic to take his career to the next level. He now works as an Event Coordinator and Podcast Producer at the Public Transport Association Australia New Zealand.

Meet Lauren. She completed the Diploma of Travel and Tourism Management SIT50116 part-time at VU Polytechnic. She also happens to have cerebral palsy.